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Italia

title: SAVING OF THE SAFFRON

subject date: 2018-06-17

caption: THE SOWING OF THE SAFFRON (Crocus sativus) plant of the Iridaceae family. The entire furrow, with the bulbs in place, after the first light manual cover; overview. Organic cultivation in Lower Piedmont (Monferrato). The graceful bulb plant is cultivated in Asia Minor and in many countries of the Mediterranean basin including Italy, where the most extensive crops are found in the Marche, Abruzzo and Sardinia. The spice called "saffron" is obtained from the stigma trifido, used in cooking and in some medicinal preparations. Photograph by Patrizia Piccini, Ponzone (AL), August 2017.

category: HIS

copyright: © Fototeca Gilardi

copyright status: Copyrighted Work

country: Italia

credit: Fototeca Gilardi

instructions: Per utilizzi: Fototeca Gilardi - t. 02 3931 2652

Creation date: 2018-06-15 15:47:05

object name: 72854

priority: 0

multiplying price: 1.00

pricing: default

continent: Europa

image century : XXI

image epoch: Duemiladieci

licence: RM

subject century: XXI

subject epoch: Duemiladieci

technique: Fotografia

id: 41494

file name: FSNgilardi_72854.jpg

keywords

saffronagriculturearomassowcover upgroundfurrowto plantbulbsspicesfarmerscountrymanfarmerAugustSummerplant of the bulbsplantingcultivationsowingtransplantbulbousItalyPiedmontMonferratoAlexandriahandiworkcrocusbulb plantsseasonsSaffron trueagricultural calendaragricultural worksunsolleonehotheat wavefarm toolshoerake